Rigatoni Gluten Free Farabella 340 Gr (12 Oz)

Farabella gluten-free Rigatoni are bronze-drawn and will always be a staple in your kitchen!
It is said that Rigatoni originated in Rome, but they were soon appreciated throughout Italy and then also abroad. They are loved by everyone and are now part of the entire Italian gastronomic tradition!
They can be combined with any type of sauce and are ideal for experimenting with new combinations, with the certainty that they will never disappoint, not even the most demanding palates! They are perfect with rich meat or seafood sauces, but also for tasty baked dishes.