Balsamic Vinegar of Modena Aged Acetaia Marchi 8.45 Fl Oz (250 Ml)

This high quality product ages for a certified period of time always longer than 3 years in oak barrels, in order to reach an optimal maturation.
The perfect balance between the acidity of the wine vinegar and the sweetness of the cooked must make it a widely appreciated product.
Acidity: > 6%
Density: about 1,34
Use: Excellent with vegetables, grilled meats and soft cheeses.